Tradional ERitrean igredents

  • Taita: a semi sour gluten free, soft spongy texture Eritrean bread
  • Species: all species are blend of ancient Eritrean spices
  • Choice of virgin olive oil or seasoned clarified butter
  • Entrees are prepared Hot with Berbere (Eritrean style paprika) or Mild

Breakfast items

All breakfast items served with one bread
Fatta
Diced pita bread, mixed in chioice of berbere base meat or tomato read sauce
$7.95
Shaahani Fu'ul
Fava beans Served with fresh tomatoes, green peppers, onions, feta cheese or yogurt, choice of seasoned butter or olive oil.
$7.95
Kitcha Fitfit
prepared with homemade Eritrean bread, marinated in choice of flavored meat or veggie based sauce choice of hot, honey berbere sause*
$9.95
Ga'at
Authentic Eritrean style porridge breakfast prepared with barley, bran or whole wheat flour. Served with melted spicy butter and yogurt on the side
$11.99
Egg Frittata
Scrambled eggs lightly oiled pan fried with fresh tomatoes, onions, green peppers
$7.99
Hanza combo
Eritrean style pancake, eggs, French bread
$6.50

APPETIZERS/ Small plates

Sambusa for two (veggie or meat)
Choice of lentil or prime ground beef Sambusa flled with green pepper onion spices
$4.50
AZIFA
Spicy green lentil stew with a hint of garlic(served cold)
$4.50
KATEGNA (four)
Fresh and crispy bite sized Tita soaked in seasoned ghee or olive oil
$4.50
Humus
Specially blended garbanzo beans (chickpeas) garnished selected vegetables.
$5.95
Enjerito
A portion of selector house vegetable specialties wrapped by Tita
$4.59
Salad
Garden fresh lettuce and other vegetable with a choice of house or italian dressing.
$7.95
Hamlee (side dish)
Collard green cooked with special tradition Eritrean seasoning.
$7.95
Chicken wings (six)
Baked / Fried with choice of Sauce Buffalo, DC mambo, Ververe
$7.95

Sandwich and Burger

All items served with choice of Garlic baked potato wedges, Fries or salad
Barka Burger
our signature burger features all Choice of Lamb or Beef patty seasoned with house bled berbere pepper paste and topped with lettuce onion and tomato
$11.95
Massawa Burger
our signature burger features all fish of the day seasoned with house bled berbere pepper paste tartar sauce and lettuce
$11.95
Chicken burger
breaded ground chicken patties grilled with, onion, egg, garlic, salt, and black pepper Breakfast
$11.95
Kebesa Sandwich
Eritrea’s highland style vegi* Panini, toasted bread stuffed with potato, formajo, tomato, onion, green pepper, choice of boiled eggs
$6.50
Mortadella Asmarina
Our Italian sausage rendition is slathered with mayonnaise*, Dijon mustard* sweet roasted and spicy pickled peppers red wine vinegar, olive oil, basil
$9.00

TRADITIONAL ENTREES

All beef and lamb can be made with choice of spinach
Kilwa ( beef)
Served hot or mild Tender beef cubes sautéed and stir fried in choice of spiced butter or olive oil with garlic, onion pepper and tomatoes, Beef in spiced butter with garlic, onion and pepper.
$13
Zigni (beef stew)
spicy of acquired lean beef cooked with specially seasoned homemade chili sauce and butter.
$13
DULOT
Spicy fried tripe and mince beef
$12
Kilwa dorho(chicken)
Tender boneless chicken sautéed in butter, tomatoes, onions
$13
Alicha Begee(lamb)
Savory lamb cooked in a mild spiced turmeric sauce, onions, garlic
$13
Meat combination
Combination of 6 8 10 and salad
$15
Style Kitfo (beef)
finely chopped lean flank steak, lightly braised in seasoned butter accompanied with home made cottage cheese and collard greens
$15
Kilwa Special
Tender BEEF and CHICKEN sautéed in butter with collard greens , tomatoes ,onions and zesty spices
$13
ECCC special
Tenderized boneless chicken mixed with mushrooms sautéed with onions tomatoes, garlic and authentic Eritrean spices
$12

VEGETARIAN DISHES

Hilbet
Beat split chickpea with specially seasoned onions and urbs
$10
Hamli
Collard green and spinach simmered in authentic Eritrean spices
$10
AAdes
A vegetarian favorite split peas / Lentil beans puréed, simmered in onions , garlic, cayenne pepper and olive oil. simmered with spices onions & herbs
$11
Bamia Okra
Spicy hot okra stew, slowly cooked to blend with a rich combination of spices and berbere
$11
Shiro
Split peas, tomatoes, onions, garlic, zesty seasoning
$10
SILSI
Onions, tomatoes, chilli powder and garlic stew
$10
INTAT’E
Flax Linseed stew with onions, tomatoes
$10
Special House Sampler
Combination of selected house meats and vegetables Lunch 12.00 / Dinner
$14

SEAFOOD & Steak

Served with pasta, wedges, and vegetable of the day
Salata Dahlak
Red Sea style select cuts of fresh tender catfish/Grouper sautéed with seasoned hot pepper sauce and olive oil (spicy or mild)
$14
Tsebhi Asab
Shrimp or Salmon (creole style) sautéed with onions , tomatoes ,garlic seasoned red pepper sauce & olive oil served with kuskus
$14
Tibsi Gorgusum
Grilled Charboard fish Wild-caught salmon from Alaska
$14
NY Stake
$14